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A different kind of Gin from Brazil.
McQueen and The Violet Fog Gin is created 6,000 miles away from the traditional Gin centre of the world. It’s produced in a single copper pot still in the hills of Jundiaí in Brazil. Let us tell you, nothing about this offering is traditional.
The guys behind this Gin wanted to dig deeper and flip the script as they put it. A list of twenty-one exotic botanicals alone is bound to get your attention with stuff like basil, rosemary, fennel seed, calamansi, star anise, açai, lemongrass, pomelo peel, orris root, and jasmine flower. With their proprietary distillation process, maceration, and vapor infusion, they’re after a Gin that is anything but simple, giving you an orchard, a forest, and an apothecary vibe all in one.
Each batch yields just 500 litres of a bold Gin that delivers flavors of grapefruits, fresh cucumber, celery, pink peppercorn, and accents of bergamot. Make your next cocktail hour count with this intriguing Gin.
Appearance / Color
Nose / Aroma / Smell
Aromas of grapefruit marmalade, fresh cucumber, celery salt, pink peppercorn, cardamom, and juniper in the background.
Flavor / Taste / Palate
Complex and bold with grapefruits, fresh cucumber, celery, pink peppercorn, and accents of bergamot that shine through.
Warm and long.
The Flavor Spiral™ shows the most common flavors that you'll taste in McQueen and The Violet Fog Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.