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*please note that the ABV of this bottle may vary
California residents: Click here for Proposition 65 WARNING.
Martell has been around for over three centuries, which means one could not sip on a Martell Cognac on a steamboat - because steamboats weren't even invented yet. To celebrate their 300th anniversary, they conjured this unbelievably recherché ultra-premium Cognac.
How special, you ask? Well, let's just say the YOUNGEST Eau-de-Vie in it was distilled in 1977, while the oldest was made under Napoleon III! There are 18 Eaux-de-Vie in Voyage Premier Cognac, and they sing in unison a song of spicy, floral, fruity, and savory luxury. Only 300 decanters were made, and each comes with a gorgeous wooden stand designed by Bernar Venet, a French conceptual artist behind Arc de 124.5° in Berlin. Pure extravagance!
1 of 300 bottles.
*This bottle is a collector's item; we will not be able to entertain any refunds or exchanges.
**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.
***Any kind of transit damage is insured and will be reimbursed.
Dog Dogson's
Smartass corner
Nine liters of white Wine must be distilled for a single liter of Cognac!
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
The French believe it or not, aren’t actually all that fond of Cognac. They export almost 90% of their production.
Believe it or not, the French aren’t all that fond of Cognac. In fact, they export nearly 90% of their production.
There are three primary grades of Cognac recognized by law: V.S., V.S.O.P., and X.O, but we also know Napoléon, XXO, and Hors d'âge.
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
Similar drinks
Dog Dogson's
Smartass corner
Nine liters of white Wine must be distilled for a single liter of Cognac!
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
The French believe it or not, aren’t actually all that fond of Cognac. They export almost 90% of their production.
Believe it or not, the French aren’t all that fond of Cognac. In fact, they export nearly 90% of their production.
There are three primary grades of Cognac recognized by law: V.S., V.S.O.P., and X.O, but we also know Napoléon, XXO, and Hors d'âge.
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
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