Mannochmore 25 Year Old Special Release 2016
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Mannochmore
  • Age 25 Year Old
  • Distillation date 1990
  • Style Single Malt Scotch Whisky
  • Bottling date 2016
  • Maturation American and European oak, ex-Bourbon casks and ex-Sherry European oak
  • Alcohol 53.4%
California residents: Click here for Proposition 65 WARNING.
  • oak
  • mint
  • vanilla
  • candied
  • ginger
  • fragrant
  • honeysuckle
  • marshmallow
  • rose

Mannochmore

25 Year Old Special Release 2016 (0.75l, 53.4%)
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Character Goatson
Back in 2016, Diageo put out a “Special Release” line. This single malt came racing out of those special gates… and the crowd went definitively wild. It’s been aged in four different types of casks: fresh American and European oak, ex-Bourbon casks and ex-Sherry European oak. Bottled at a cask strength of 53.4%, this dram truly earns its “Special Release” label.



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Mannochmore
  • Age 25 Year Old
  • Distillation date 1990
  • Style Single Malt Scotch Whisky
  • Bottling date 2016
  • Maturation American and European oak, ex-Bourbon casks and ex-Sherry European oak
  • Alcohol 53.4%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Mannochmore 25 Year Old Special Release 2016 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Mannochmore 25 Year Old Special Release 2016 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • oak
  • mint
  • vanilla
  • candied
  • ginger
  • fragrant
  • honeysuckle
  • marshmallow
  • rose
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
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