• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Macduff
  • Age 40 Year Old
  • Style Single Malt Whisky
  • Alcohol 48.4%
California residents: Click here for Proposition 65 WARNING.
  • sherry
  • spicy
  • biscuit
  • sweet
  • oak
  • white chocolate
  • beer
  • vanilla
  • custard

Macduff

40 Year Old 1968 - Peerless (Duncan Taylor) (0.7l, 48.4%)
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Character Goatson
An incredible really well-aged old Macduff, distilled in 1968 and matured for a full 40 years! Staggering stuff from Duncan Taylor…
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Macduff
  • Age 40 Year Old
  • Style Single Malt Whisky
  • Alcohol 48.4%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Macduff 40 Year Old 1968 - Peerless (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Macduff 40 Year Old 1968 - Peerless (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sherry
  • spicy
  • biscuit
  • sweet
  • oak
  • white chocolate
  • beer
  • vanilla
  • custard
Macduff 40 Year Old 1968 - Peerless (Duncan Taylor)
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
from From the flaviar times