The Macallan Edition No. 6 Single Malt Scotch Whisky
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • toffee
  • ginger
  • vanilla
  • fruit
  • spicy
  • oak
  • marmalade
  • oatmeal
  • raisin

The Macallan

Edition No. 6 Single Malt Scotch Whisky (0.75l, 48.6%*) *please note that the ABV of this bottle may vary
Price $624.99

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Character Goatson

The final release of The Macallan "Edition" series celebrates the River Spey bordering The Macallan Estate.

Founded in 1824, The Macallan is one of the "Big 3" Single Malts in Scotland. Fortunately, they have achieved this scale without sacrificing quality. A change in UK labeling laws aced them out of their "Speyside" designation. But just because the British Parliament gerrymandered the "official" boundaries doesn’t mean Whisky-lovers have to pay any attention.

Their achievements are numerous — including setting the record price ever paid at auction for a single bottle of Scotch. They produce a very broad range of world-class Single Malt Whiskies that have a huge global following.

The Macallan launched their "Edition" series in 2015. Each release explored a single element that contributes to the Macallan remaining one of the most popular Single Malts in the world. For example, Edition 1 focused on wood management, Edition 2 on the special casks used, Edition 3 on the craft of Spirit-making, etc.

The Macallan Edition No. 6 is the last in the series and it focuses on the majestic River Spey that winds past the distillery and has defined a sought-after style of Single Malt for generations. The Macallan Whisky Maker Steven Bremner selected five distinct cask types to use in this release. And it is bottled at a very pleasing 48.6% ABV.

*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Antique Brass

Nose / Aroma / Smell
The aroma reveals notes of ginger root, English toffee, vanilla, stewed fruits, and oak.

Flavor / Taste / Palate
The palate is fruit-forward with marmalade and plum over toasted oats, sultanas, and baking spices.

Finish
The finish is medium length, warm, and fruity.

Flavor Spiral TM
About the Flavor Spiral
What does The Macallan Edition No. 6 Single Malt Scotch Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The Macallan Edition No. 6 Single Malt Scotch Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • toffee
  • ginger
  • vanilla
  • fruit
  • spicy
  • oak
  • marmalade
  • oatmeal
  • raisin
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
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Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
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