California residents: Click here for Proposition 65 WARNING.
  • sherry
  • oak
  • port
  • grain
  • berries
  • biscuit
  • floral
  • fruit
  • smoky

The Macallan

43 Year Old 1965 (Carn Mor) (0.7l, 54.1%)
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Character Goatson
This 43 year old Macallan was distilled on the 27th April 1965 and aged in fino sherry butt number 2114 before bottling on the 2nd June 2008. A release of 484 numbered bottles. At natural cask strength.
California residents: Click here for Proposition 65 WARNING.
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What does The Macallan 43 Year Old 1965 (Carn Mor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The Macallan 43 Year Old 1965 (Carn Mor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry
  • oak
  • port
  • grain
  • berries
  • biscuit
  • floral
  • fruit
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
The Macallan Speyside estate is the only distillery ground in Scotland where you can fish for atlantic salmon. It sits right on the River Spey and from February to September is the perfect location for some salmon fishing.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Macallan is a popular choice among the younger Whisky drinking crowd and they do a lot of marketing activities to keep in touch with them. In 2016, they created a Facebook chatbot that answered questions about the brand and its Whiskies.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
The Macallan Speyside estate is the only distillery ground in Scotland where you can fish for atlantic salmon. It sits right on the River Spey and from February to September is the perfect location for some salmon fishing.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Macallan is a popular choice among the younger Whisky drinking crowd and they do a lot of marketing activities to keep in touch with them. In 2016, they created a Facebook chatbot that answered questions about the brand and its Whiskies.
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