California residents: Click here for Proposition 65 WARNING.
  • oak
  • honey
  • cinnamon
  • sherry
  • beer
  • floral
  • smoky
  • peaty
  • biscuit

The Macallan

1972 - Speymalt (Gordon and MacPhail) (0.7l, 43%)
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Character Goatson
Part of Gordon and MacPhail's Speymalt range from The Macallan distillery.
California residents: Click here for Proposition 65 WARNING.
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  • oak
  • honey
  • cinnamon
  • sherry
  • beer
  • floral
  • smoky
  • peaty
  • biscuit
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
It's unknown where the Macallan name comes from, but there are a few possibilities circling around. The most popular one is that it comes from two words in the Gallic language. “Magh” which refers to a fertile piece of ground and “Eilean” which curiously enough means, “of Saint Fillans.” Over time “Magh Eilean” became Anglicised as Macallan.
The Macallan Speyside estate is the only distillery ground in Scotland where you can fish for atlantic salmon. It sits right on the River Spey and from February to September is the perfect location for some salmon fishing.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
It's unknown where the Macallan name comes from, but there are a few possibilities circling around. The most popular one is that it comes from two words in the Gallic language. “Magh” which refers to a fertile piece of ground and “Eilean” which curiously enough means, “of Saint Fillans.” Over time “Magh Eilean” became Anglicised as Macallan.
The Macallan Speyside estate is the only distillery ground in Scotland where you can fish for atlantic salmon. It sits right on the River Spey and from February to September is the perfect location for some salmon fishing.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whiskies sold are Blends.
from From the flaviar times