• Category Cognac
  • Country France
  • Distillery Louis Royer
  • Age 38 Year Old
  • Style Hors d'âge Cognac
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • orange
  • blossom
  • fragrant
  • rancio

Louis Royer

38 Year Old Grande Champagne Cognac Single Cask Bottling (0.7l, 43%)
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Character Goatson
  • Category Cognac
  • Country France
  • Distillery Louis Royer
  • Age 38 Year Old
  • Style Hors d'âge Cognac
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
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What does Louis Royer 38 Year Old Grande Champagne Cognac Single Cask Bottling taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Louis Royer 38 Year Old Grande Champagne Cognac Single Cask Bottling and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • orange
  • blossom
  • fragrant
  • rancio
Dog Dogson's Smartass corner
Character Dogson
Lately, Louis Royer started branching out a bit and they are now producing a range of Pineau des Charentes, Brandy, Liqueurs, and even Vodka. Their premium Vodka is made from wheat grown in Ile de France region and sells under their L'Ecrin Brand.
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
There are six different wine-growing areas (crus) authorized to produce Cognac - in descending order of prestige: Grande Champagne, Petite Champagne, Borderies, Fins Bois, Bons Bois, and Bois Ordinaires.
The wine used for Cognac is very dry, acidic, and thin but excellent for distillation and aging.
Louis Royer is one of the few distilleries that produce kosher Cognacs. Production of such Cognac started only 15–20 years ago and from the get–go it was extremely difficult to make. Nowadays things are getting easier on the production side, but you still need to follow the legislation closely because Cognac is Appellation d'origine contrôlée. Currently, we can only find 3 or 4 distilleries in the Cognac region that offer kosher Cognacs, so it is still a very small, albeit a fast-growing market.
There are three primary grades of Cognac recognized by law: V.S., V.S.O.P., and X.O, but we also know Napoléon, XXO, and Hors d'âge.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Lately, Louis Royer started branching out a bit and they are now producing a range of Pineau des Charentes, Brandy, Liqueurs, and even Vodka. Their premium Vodka is made from wheat grown in Ile de France region and sells under their L'Ecrin Brand.
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
There are six different wine-growing areas (crus) authorized to produce Cognac - in descending order of prestige: Grande Champagne, Petite Champagne, Borderies, Fins Bois, Bons Bois, and Bois Ordinaires.
The wine used for Cognac is very dry, acidic, and thin but excellent for distillation and aging.
Louis Royer is one of the few distilleries that produce kosher Cognacs. Production of such Cognac started only 15–20 years ago and from the get–go it was extremely difficult to make. Nowadays things are getting easier on the production side, but you still need to follow the legislation closely because Cognac is Appellation d'origine contrôlée. Currently, we can only find 3 or 4 distilleries in the Cognac region that offer kosher Cognacs, so it is still a very small, albeit a fast-growing market.
There are three primary grades of Cognac recognized by law: V.S., V.S.O.P., and X.O, but we also know Napoléon, XXO, and Hors d'âge.
from From the flaviar times