• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Longmorn
  • Age 18 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • berries
  • rose
  • bitter
  • vanilla
  • sweet
  • fruit
  • sherry
  • smoky
  • ginger

Longmorn

18 Year Old 1992 - Coopers Choice (Vintage Malt Whisky Co) (0.7l, 46%)
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Character Goatson
An 18 year old Speyside from the Longmorn distillery. This was distilled in 1992 and aged in refill butts before bottling in 2010 by the Vintage Malt Whisky Company for their Cooper's Choice range.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Longmorn
  • Age 18 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Longmorn 18 Year Old 1992 - Coopers Choice (Vintage Malt Whisky Co) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Longmorn 18 Year Old 1992 - Coopers Choice (Vintage Malt Whisky Co) and gives you a chance to have a taste of it before actually tasting it.

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  • berries
  • rose
  • bitter
  • vanilla
  • sweet
  • fruit
  • sherry
  • smoky
  • ginger
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Prior to founding Longmorn, John Duff tried to open the first malt Whisky distillery on the African continent, but South African president Paul Kruger—full of anglophobic leanings—put the kaibash on his plans.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Prior to founding Longmorn, John Duff tried to open the first malt Whisky distillery on the African continent, but South African president Paul Kruger—full of anglophobic leanings—put the kaibash on his plans.
Ratings & Reviews
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