Cooper Spirits founder Robert Cooper rocked the bartending world making something entirely new. In 2007 they exploded onto the craft distilling scene with their flagship product, St. Germain, an innovative liqueur whose primary component is French elderflower from the Burgundy region. This accomplishment raised Cooper Spirits to become the Wine Enthusiast “Distiller of the Year” just four years later. Cheers to you Rob! 
Cooper Spirits remains the brand manager for St. Germain, having sold production to Bacardi. But Robert Cooper is a third-generation liquor producer and has no intention of stopping now. They have used those funds to curate and launch several new products: Illegal Mezcal, Slow & Low bottled cocktail, Lock Stock & Barrel Rye Whiskey, and their newest product, Creme Yvette, which is a re-introduction of a liqueur first marketed by Rob’s grandfather decades ago.

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Flavour Spiral™

About The Flavour Spiral

toasty oak
sweet vanilla
The Flavour Spiral™ is a quick, clear and visually-appealing way to look at the drink's flavour DNA.

It's tasting notes reinvented. The Flavour Spiral™ is a unique and revolutionary way of describing flavours. It was developed by Flaviar tasting panel, industry experts, and You, our dear Flaviar community member.

Your favourite drinks like never before. It could easily be an art form, but that's a conversation for another day.