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- Category Scotch
- Country Scotland
- Distillery Lismore
- Age 21 Year Old
- Style Single Malt Scotch Whisky
- Alcohol 43%*
-
sherry -
cherry -
cinnamon -
rancio -
vanilla -
sugar -
black pepper -
custard -
caramel
The Lundie family has been dealing is Scottish Whisky since 1904. William Lundie & Co. was founded initially as R. D. Lundie & Co. in 1932 by Robert (Bobbie) Lundie — brokering and trading Whiskey across the UK. In between big wholesales deals, they would find spare barrels of high-end Whisky and create private and independent bottlings. This practice goes on to this day. In 2004, the company was acquired by J&G Grant — owners of the Glenfarclas Distillery in Speyside.
The Lismore line includes a collection of Single Malts and Blended Scotch Whiskies produced by William Lundie & Co. The thing is, the Lismore line is famous for keeping the origin of their spirits a closely-held secret. But we can make an educated guess or two. Lismore 21 Year Old is proudly labeled as a Speyside Single Malt aged a full twenty-one years. And this perennial favorite has long been suspected to be sourced from either Glenrothes or Glenfarclas. Since J&G Grant owns both Lundie AND Glenfarclas, we think we know the answer (wink wink). But this is a classic, superbly-aged, and mysterious Speyside Single Malt at a killer price for the age and quality.
- Category Scotch
- Country Scotland
- Distillery Lismore
- Age 21 Year Old
- Style Single Malt Scotch Whisky
- Alcohol 43%*
Appearance / Color
Warm Caramel
Nose / Aroma / Smell
The aroma is light with notes of hot-cross buns, black pepper, brûléed sugar, and complex woods.
Flavor / Taste / Palate
The flavors are warm and delicate with vanilla custard, steeped cherries and rancio hinting at Sherry wood, and cinnamon.
Finish
The finish smoothly rolls on the tongue with fudge and dried cherries.
Warm Caramel
Nose / Aroma / Smell
The aroma is light with notes of hot-cross buns, black pepper, brûléed sugar, and complex woods.
Flavor / Taste / Palate
The flavors are warm and delicate with vanilla custard, steeped cherries and rancio hinting at Sherry wood, and cinnamon.
Finish
The finish smoothly rolls on the tongue with fudge and dried cherries.
Flavor Spiral TM
About the Flavor Spiral
What does Lismore 21 Year Old taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Lismore 21 Year Old and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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sherry -
cherry -
cinnamon -
rancio -
vanilla -
sugar -
black pepper -
custard -
caramel
Lismore
21 Year Old
Dog Dogson's
Smartass corner
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.
A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's
Smartass corner
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.
A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
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