• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Linkwood
  • Age 19 Year Old
  • Style Single Malt Whisky
  • Alcohol 43%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • port
  • apple
  • oak
  • pepper
  • vanilla cream
  • fruit
  • caramel
  • sweet
  • oily

Linkwood

19 Year Old 1991 (Signatory) (0.7l, 43%*) *please note that the ABV of this bottle may vary

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Character Goatson
This Linkwood was distilled on the 16th June 1991 and aged in hogsheads 10359 and 10360. A release of 747 bottles bottled by Signatory.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Linkwood
  • Age 19 Year Old
  • Style Single Malt Whisky
  • Alcohol 43%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Linkwood 19 Year Old 1991 (Signatory) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Linkwood 19 Year Old 1991 (Signatory) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • apple
  • oak
  • pepper
  • vanilla cream
  • fruit
  • caramel
  • sweet
  • oily
Linkwood 19 Year Old 1991 (Signatory)
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Linkwood Distillery was named after the Burn of Linkwood, which is very near to the distillery and a source of cooling water.
Linkwood is one of the four major single malt distilleries of the giant Diageo. The other three are: Glen Elgin, Glen Lossie, and Mannochmore. 
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Linkwood Distillery was named after the Burn of Linkwood, which is very near to the distillery and a source of cooling water.
Linkwood is one of the four major single malt distilleries of the giant Diageo. The other three are: Glen Elgin, Glen Lossie, and Mannochmore. 
90% of all Scotch Whiskies sold are Blends.
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