Lepanto Solera Gran Reserva PX
(0.7l, 40%)
The battle of Lepanto.
Manuel María González started his business in Jerez, Andalusia in the early 19th century. It was at the beginning of the Sherry boom when he teamed-up with English importer Robert Blake Byass, thereby launching the González Byass distillery.
Lepanto Solera Gran Reserva PX is produced from Palomino grapes, which are picked early to obtain high acidity levels. The spirit is distilled twice and aged 12 years in old Tio Pepe casks, followed by 3 years in casks used for the maturation of Pedro Ximenez.
The Lepanto name is reminiscent of the great naval battle of Lepanto, when the Spaniards and Venetians fought the Ottomans on the Straits of Lepanto, defeating them and recapturing Venice.
Manuel María González started his business in Jerez, Andalusia in the early 19th century. It was at the beginning of the Sherry boom when he teamed-up with English importer Robert Blake Byass, thereby launching the González Byass distillery.
Lepanto Solera Gran Reserva PX is produced from Palomino grapes, which are picked early to obtain high acidity levels. The spirit is distilled twice and aged 12 years in old Tio Pepe casks, followed by 3 years in casks used for the maturation of Pedro Ximenez.
The Lepanto name is reminiscent of the great naval battle of Lepanto, when the Spaniards and Venetians fought the Ottomans on the Straits of Lepanto, defeating them and recapturing Venice.
-
Category
-
StyleBrandy
-
RegionJerez
-
CountrySpain
-
Alcohol40%
-
DistilleryGonzalez Byass
-
Age12 + 3
-
MaturationAmerican oak + Pedro Ximenez sherry barrels
Flavor Spiral™
About The Flavor Spiral
walnuts
sherry
spicy
brown sugar
raisin
figs
dates
syrup
oak
What does Lepanto Solera Gran Reserva PX taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Lepanto Solera Gran Reserva PX and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Lepanto Solera Gran Reserva PX and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Brandies can help digestion, so they are perfect after meals, they were and are still considered as medicine.
Tasting Notes
Appearance / Colour
Dark amber.
Smell / Nose / Aroma
In clover of aromas of dried figs, raisins, dates, brown sugar, walnuts and spicy oak.
Flavour / Taste / Palate
Full and round maple syrup sweetness, dried fruits, walnuts, pecans and wood influence.
Finish
The utterly heavenly never ending finish.
Dark amber.
Smell / Nose / Aroma
In clover of aromas of dried figs, raisins, dates, brown sugar, walnuts and spicy oak.
Flavour / Taste / Palate
Full and round maple syrup sweetness, dried fruits, walnuts, pecans and wood influence.
Finish
The utterly heavenly never ending finish.
This drink is featured in
The Brandy Bunch
The Brandy Bunch
Brandy & Cognac
More drinks we think you'll like
$34.99
Ratings & Reviews
Back
A Dram for Your Thoughts
Review
Cancel
Meet the Drink: Fernando de Castilla Solera Gran Reserva
>>>
Shakmat: Your First Taste of Armenia – But Not the Last
>>>
Is Cognac a Brandy? And How Does Armagnac Compare to it?
>>>
Home Bar 101 – How to Build Your First (and Best) Home Bar
>>>
Home Bars of Flaviar Stars: From New Jersey to Vienna
>>>
Is Pisco from Chile or Peru? And Why is This Even Important
>>>
Meet the Drink: Uno En Mil Solera Gran Reserva
>>>
Flaviar Awards 2018: Meet Your New Dream Team Line-Up
>>>
.jpeg)
Spanish Inquisition Silver Edition
>>>
The Best Holiday Destinations for Rum Lovers
>>>
Armenian Brandy: Once a Darling of World Leaders, Now a Thriving Export Business
>>>
The French Are Big Fans of Spirits - These Are Their Favorites
>>>
