Ledaig 19 Year Old Marsala Cask Finish
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Tobermory
  • Age 19 Year Old
  • Style Single Malt Scotch Whisky
  • Maturation Marsala Wine cask finish
  • Alcohol 51%
California residents: Click here for Proposition 65 WARNING.
  • leather
  • spicy
  • zesty
  • blackberry
  • rancio
  • orange zest
  • smoky
  • sweet
  • caramel

Ledaig

19 Year Old Marsala Cask Finish (0.75l, 51%)
Price $197.99

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Character Goatson
Sweet, complex, smoky, and rich … maybe our favorite peated Single Malt so far this year.

Tobermory is a medium-sized Single Malt distillery on the Scottish Isle of Mull. It was originally founded in 1789 and has been bought and sold and closed and reopened several times over it’s two-hundred year history. Now get this… it has been named and renamed five times. Two of those names were Ledaig and Tobermory. And whatever production is not put into various blended Whiskies is put into their two Single Malt offerings: the “sweeter” Tobermory and the peated Ledaig.

19 years is an odd number of years for a Single Malt. But there is a reason for it. You see, Ledaig already has a signature 18YO in its core lineup. Ledaig Scotch Single Malt 19 Year Marsala Wine Cask Finish is that same gorgeous Whisky finished for an extra year in Marsala Wine casks. The result is a whisky that tastes like what we might imagine Ernest Hemingway’s library would smell like — heavy with sweet Cuban cigar and leather aromas. But this Single Malt is also complex and delicate on the palate with a hint of sweetness and sea salt. It could be our favorite peated Whisky so far this year.
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Tobermory
  • Age 19 Year Old
  • Style Single Malt Scotch Whisky
  • Maturation Marsala Wine cask finish
  • Alcohol 51%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Glowing bronze. 

Nose / Aroma / Smell
Rancio, leather, blackberry, and shortbread

Flavor / Taste / Palate 
Rich salted caramels, orange zest, sweet Vermouth, and Cuban cigar … very complex. 

Finish
Long and smooth with a blossoming spice.
Flavor Spiral TM
About the Flavor Spiral
What does Ledaig 19 Year Old Marsala Cask Finish taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ledaig 19 Year Old Marsala Cask Finish and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • leather
  • spicy
  • zesty
  • blackberry
  • rancio
  • orange zest
  • smoky
  • sweet
  • caramel
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Malt Whisky production in the distillery is split half and half, between the Tobermory and Ledaig single malts, according to the malt Whisky Yearbook.
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Malt Whisky production in the distillery is split half and half, between the Tobermory and Ledaig single malts, according to the malt Whisky Yearbook.
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