Le Tribute Gin
  • Category Gin
  • Country Spain
  • Distillery MG Destilerias
  • Age NAS
  • Style Dry Gin
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • citrus
  • juniper
  • grassy
  • fragrant
  • orange
  • lemongrass
  • grapefruit
  • ginger
  • botanicals

Le Tribute

Gin (0.7l, 43%)
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Character Goatson
A Gin as bright and refreshing as the Spanish coast it came from.

MG Destilierias began in 1835 as a small beverage company based in Barcelona, Spain, making flavored syrups and natural Horchata. By 1880 they had expanded to distilled Spirits and Liqueurs. Their first Gin came along in 1940, and their first Whiskey in 1965. They have continued to expand across the map through organic growth and strategic acquisitions to support a series of global brands and Spirits of every type.

Le Tribute is a line of premium Spirits in the MG Destilierias portfolio spanning a range of categories. Le Tribute Gin is their flagship product for the line and it is very highly regarded. And they are remarkably up-front about the botanicals they use. In addition to juniper, they use two varieties of oranges from Valencia, lemon from Seville, three varieties of grapefruit, Kumquat, mandarin oranges, lime, lemon grass, and ginger — each individually distillation-infused. It is bottled at 43% ABV in a decanter shaped like an antique medicine bottle. And the doctor says to take two shots and call him in the morning.

Smartass Corner:
Horchata is a milky, Mediterranean beverage from antiquity. The name likely comes from a latin root word for barley. It’s plant-based and traditionally made from tiger nuts or grains. Usually sweetened and often spiced, it is available across Latin America and North Africa.
  • Category Gin
  • Country Spain
  • Distillery MG Destilerias
  • Age NAS
  • Style Dry Gin
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Crystal Clear

Nose / Aroma / Smell
The fragrance is bright and fresh with a light tartness.

Flavor / Taste / Palate
This is a summery Gin with tingly notes of citrus perfectly balanced between the sweet, the tart, and the lightly sour.

Finish
The finish is brisk, clean, and refreshing.
Flavor Spiral TM
About the Flavor Spiral
What does Le Tribute Gin taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Le Tribute Gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • citrus
  • juniper
  • grassy
  • fragrant
  • orange
  • lemongrass
  • grapefruit
  • ginger
  • botanicals
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
It’s a common myth that Gin is a tear-jerker. Of course, drinking too much of it will make you feel awful the next day, but that’s the same with any alcohol.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
It’s a common myth that Gin is a tear-jerker. Of course, drinking too much of it will make you feel awful the next day, but that’s the same with any alcohol.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
Ratings & Reviews
from From the flaviar times