Kura Pure Malt Whisky Rum Cask Finish

Kura Pure Malt Whisky Rum Cask Finish

(0.7l, 40%)


6.8/10
OUT OF STOCK

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Peaty Okinawa-born, Rum-inspired delight
 
On a paradise island of Okinawa, halfway between the mainland and Taiwan, a distillery was established in 1961. Eight years later it became known as Helios, named after the Greek Sun god. Their philosophy has always been producing fine Spirits from locally grown ingredients, whether it’s Rum, Spirits or Liqueurs. Their main products are Rum and Awamori (a sort of Indica rice Shochu), but under the radar, they also produce premium Whisky.
 
Kura the Whisky (“kura” means a storehouse) is one of the most unique Japanese Whiskies, whose life begins in peat marshes of Hokkaido (very similar to Scotland). Heavily peated Spirit then joins other Okinawa Single Malts in a careful blend after it spends years in American oak casks. Then, the blend is finished in used Japanese Rum barrels. The result is a splendid balance between mossy Hokkaido peat and spicy Okinawa Rum. It’s a pure Japanese potion, no monkey business of importing and sneakiness.
 
  • Category
  • Style
    Japanese Blended Whisky
  • Region
    Kushu
  • Country
    Japan
  • Alcohol
    40%
  • Distillery
    Tokinosakagura / Helios
  • Age
    NAS

Flavor Spiral™

About The Flavor Spiral

Close
peaty
smoky
spicy
vanilla
leafy
apricot
earthy
toasty
pepper
What does Kura Pure Malt Whisky Rum Cask Finish taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Kura Pure Malt Whisky Rum Cask Finish and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Smartass
Corner
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan and some other parts of the world distilleries usually spell it Whisky; in Ireland and USA they spell it Whiskey.

Tasting Notes

Appearance / Color
Russet
 
Nose / Aroma / Smell
Mossy and leafy nose with hints of vanilla, soft malt and dried apricot.
 
Flavor / Taste / Palate
A blast of peaty, earthy smoke with a low Rum profile.
 
Finish
Lingering peaty and toasty finish with a peppery outro.
 

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Ratings & Reviews
Lawrence
Lawrence,
Light. Peaty. Whiff of smoke and spice. Light smoke lingers.
 
Charlotte
Charlotte,
Nice smooth whiskey
 
Antti
Antti,
It is an outstanding, balanced, 'Japanese Blended Whisky with a forest birth; while a balanced life that leads to a long peaty & toasty finish with notes of pepper.
 
guest
guest,
Smokey, more towards mezcal, bright. Wakes you up. Drink it before writing on a quiet Sunday afternoon.
 
Joseph
Joseph,
Light peat with a subtle sweetness.
 
Timothy
Timothy,
Not to my taste. It was too smokey. Drinkers who like the smoke, will love this. It has a very smooth finish.
 
Martin
Martin,
Nosing reveals some “earthiness” with peat, citrus, malt and smoke. Let it settle in your mouth for a bit to reveal a bit of smoke, peat, a splash of lemon/honey, malt, citrus and oak. A nice whisky for sipping.
 
Deja
Deja,
Peaty and tasty!
 
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