California residents: Click here for Proposition 65 WARNING.
  • smoky
  • grain
  • dry
  • coffee
  • white chocolate
  • fire
  • creamy vanilla
  • spicy
  • oak

Karuizawa

Cask Strength 1999-2000 Fugaku Sanjurokkei 5th Release (0.7l, 59.6%)

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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Japanese Whisky to add to your collection.

One thing is for sure, expanding your Spirits universe with Karuizawa Cask Strength 1999-2000 Fugaku Sanjurokkei 5th Release is a fun way to enjoy yourself.

It is adored for its flavor profile. Smoky, Grain, Dry, and Coffee are the most prominent flavors in this Japanese Single Malt Whisky. Don’t be fooled into thinking this is just like every other Japanese Whisky. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Karuizawa in Japan and bottled at 59.6%. The result is well-rounded Japanese Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Karuizawa Cask Strength 1999-2000 Fugaku Sanjurokkei 5th Release taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Karuizawa Cask Strength 1999-2000 Fugaku Sanjurokkei 5th Release and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • grain
  • dry
  • coffee
  • white chocolate
  • fire
  • creamy vanilla
  • spicy
  • oak
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
In 1959, the Karuizawa Distillery became the first distillery to export Whisky overseas.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
In 1959, the Karuizawa Distillery became the first distillery to export Whisky overseas.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
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