J.J. Corry 'The Hanson' Batch No. 2 Irish Whiskey

J.J. Corry 'The Hanson' Batch No. 2 Irish Whiskey

(0.75l, 46%)


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A perfectly crafted blend of Irish grain Whiskies with a deep toasted granola, fruit, and vanilla profile.

Founded in 2016 by Louise McGuane, Chapel Gate Whiskey states that they were founded to bring back "the lost art of Irish Whiskey Bonding." Back in the day, Irish Whiskey distillers "just" distilled. Local shops, farmers, and entrepreneurs would show up with containers, fill them up, and take them back to their local towns. They would then age it on-site in a variety of casks — some new, some used, sometimes whatever they had on hand — and then sell by the glass or by the bottle. This was called "Whiskey Bonding," and it’s what Chapel Gate Whiskey is doing to great acclaim.

J.J. Corry 'The Hanson' Batch No. 2 Irish Whiskey is a blend if Irish Grain Whiskies. But there is not a lot of it. In fact, this bottling is pulled from just three casks from a pair of undisclosed Irish distilleries. 80% of the Spirit is ten-year-old Single Grain and 20% is four-year-old Single Grain — both matured in ex-Bourbon barrels. This perfectly crafted and blended dram at 46% ABV is a blast of chewy granola and vanilla cream in every sip.

Smartass Corner:
"The Hanson" is named after the original J.J. Corry’s son-in-law who was a revenue officer collecting taxes for the crown in the early 1900s.
  • Category
  • Style
    Irish Whiskey
  • Country
  • Alcohol
  • Distillery
    J.J. Corry Irish Whiskey

Flavor Spiral™

About The Flavor Spiral

slightly sweet
What does J.J. Corry 'The Hanson' Batch No. 2 Irish Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in J.J. Corry 'The Hanson' Batch No. 2 Irish Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Irish Coffee recipe: 1 cup freshly brewed strong coffee, 1 tablespoon brown sugar, 3-4 tablespoons Irish Whiskey, heavy cream - slightly whipped.

Tasting Notes

Appearance / Color
Light Amber

Nose / Aroma / Smell
On the nose is the distinct aroma of Rum cake followed by vanilla flan and a tiramisu note.

Flavor / Taste / Palate
The flavor profile is fruity and creamy with notes of toasted granola clusters, peach cobbler, more vanilla cream, and warm oak.

The finish is rich and sweet with exotic fruits and a drying tannin.

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