Jindea Single Estate Tea Gin
  • Category Gin
  • Country France
  • Distillery Jindea
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • black tea
  • rosemary
  • zesty
  • ginger
  • spicy
  • tannic
  • pine
  • dry
  • citrus

Jindea

Single Estate Tea Gin (0.7l, 40%)
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Character Goatson

A smooth and lightly-dry Gin in the London style but steeped in the flavor of India.

Jindea was launched in 2017 by three friend who have been in the beverage and hospitality business for most of their lives — Matthew Dakers, Adrian Gomes, and Jack Rackham. Matthew and Adrian also have strong ties to India. And Jack works at the family business — Emporia Brands — a Spirits importer and innovator. It seems natural that they would eventually create something together that represented their passions and experience.

The idea for Jindea Single Estate Tea Gin was inspired when the three founders were served a very special Darjeeling tea by Ajit Madan, co-founder of Camellia’s Tea House in London and the UK's first certified ITEI Master Tea Sommelier. The name of the tea was "Exotic Thunder" and is first flush (spring harvest) Darjeeling from the Goomtee Estate in the Kresong Valley. This special location and variety is often called "The Champaign of Tea" and forms the signature botanical infusion. The rest of the botanicals include juniper, lemon, grapefruit, coriander, ginger, fennel, cardamom, cinnamon, and angelica infused into a French Neutral Spirit base.

Smartass Corner:
Although it’s left unsaid and unconfirmed, the name of the company appears to be a triple play on words — combining "Gin/Jin," "India," and "dea."

  • Category Gin
  • Country France
  • Distillery Jindea
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color

Crystal Clear

Nose / Aroma / Smell
The first note to reach your nose will be distinctly that of black tea followed by rosemary and tart zest.

Flavor / Taste / Palate
Somewhat surprisingly, ginger and other spices lead the palate with a tea tannin undertone followed by pine and more citrus zest.

Finish
The finish is clean and dry with a lingering spiced Chai tea essence.

Flavor Spiral TM
About the Flavor Spiral
What does Jindea Single Estate Tea Gin taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Jindea Single Estate Tea Gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • black tea
  • rosemary
  • zesty
  • ginger
  • spicy
  • tannic
  • pine
  • dry
  • citrus
Dog Dogson's Smartass corner
Character Dogson
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
Dog Dogson's Smartass corner
Character Dogson
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
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