• Category Bourbon
  • Country United States
  • Distillery Jim Beam
  • Style Bourbon Whiskey
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • oak
  • vanilla
  • sweet
  • corn
  • rye
  • spicy
  • black cherry
  • bitter
  • smoky

Jim Beam

White Label Whiskey (0.7l, 40%)
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Character Goatson
  • Category Bourbon
  • Country United States
  • Distillery Jim Beam
  • Style Bourbon Whiskey
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Jim Beam White Label Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Jim Beam White Label Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • oak
  • vanilla
  • sweet
  • corn
  • rye
  • spicy
  • black cherry
  • bitter
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Jim Beam has recently allowed its signature Whiskey to be used in several food products, including Bar-B-Q sauces, steak sauces, and an increasing number of specialty foods.
Interestingly, every master distiller at Heaven Hill Distillery since its founding, have also been members of the Beam Family.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Jim Beam has recently allowed its signature Whiskey to be used in several food products, including Bar-B-Q sauces, steak sauces, and an increasing number of specialty foods.
Interestingly, every master distiller at Heaven Hill Distillery since its founding, have also been members of the Beam Family.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
from From the flaviar times