Jacopo Poli Grappa di Sassicaia

Jacopo Poli

di Sassicaia

(0.5l, 40%)


9.9/10
Out of stock Out of stock
Good news: You've got impeccable taste in liquor. The not-as-good news? It means it's currently out of stock. Add this bad boy to your wish list and we'll let you know if it comes our way.
A straw hats maker gets a bit carried away and his son ends up being a professional Grappa producer. Che bello!
 
Poli was founded in 1898 in Schiavon, near Bassano del Grappa (in the hearth of Veneto, the most typical region for Grappa production), it is an artisan distillery solely owned by the Poli family. Jacopo Poli’s great-grandfather took his hobby size still door-to-door on a small cart, collecting pomaces from winemakers. Now the Poli family no longer goes door-to-door, instead, they now use an alembic still with 12 copper cauldrons.
 
Tenuta San Guido is an Italian wine producer, known as a producer of "Super Tuscan" wines. Its wine Sassicaia is considered one of Italy's leading Bordeaux-style red wines. Grappa di Sassicaia’s marc comes from its Cabernet Franc and Cabernet Sauvignon grapes. It is aged for 4 years in barrique style barrels and later finished for 6 months in barrels previously holding Sassicaia wine.

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  • Style
    Grappa
  • Region
    Tuscany
  • Country
    Italy
  • Alcohol
    40%
  • Distillery
    Poli
  • Bottler
    Poli
  • Age
    45 Year Old

Flavour Spiral™

About The Flavour Spiral

Close
fruit
spicy
grape
vanilla
apple
black cherry
floral
honey
tannic
What does Jacopo Poli Grappa di Sassicaia taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Jacopo Poli Grappa di Sassicaia and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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Corner
100 kg of moist, fresh pomace produces about 9 to 10 liters of Grappa.

Tasting Notes

Appearance / Colour
Gold towards medium amber.
 
Smell / Nose / Aroma
Salty, herbal and biscuit, dried apple peel, floral jasmine, coffee, liquorice.
 
Flavour / Taste / Palate
Full bodied, structured. Wood, honey, candied fruits, nutty flavours followed by a vanilla, cocoa, espresso coffee, minted bittersweet chocolate and notes of eucalyptus.
Finish
Clean and dry with a faint butterscotch / vanilla…  all coming together and lingering majestically without an end.
 
Comment
Drink this Super Tuscan Grappa at around 18/20°C.
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