Isle of Jura 19 Year Old The Paps
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 19 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 45.6%
California residents: Click here for Proposition 65 WARNING.
  • fruit
  • smoky
  • nutty
  • apple
  • caramel
  • chocolate
  • sweet
  • savoury
  • warm

Isle of Jura

19 Year Old The Paps (0.7l, 45.6%)
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Character Goatson

A balanced gem from the Scottish island.

Not much happens on the island of Jura. This Scottish island just north of Islay has a population of 5000 red deer, but only 200 people. But Jura has long had its namesake Whisky — ever since the Jura Distillery was founded in 1810. The facility fell into a bit of disrepair in the early part of the 1900s but was resurrected again by Robin Fletcher and Tony Riley-Smith in 1963. Things have gone well since then and Jura is now a highly respected Single Malt once again with fans around the world who crave their hybrid island/lowland style.

Isle of Jura 19 Year Old The Paps was first intended for the Travel Retail market but we thought you deserve to try it, too. What is it? Oh, just an insanely delicious 19YO Single Malt that was finished in casks that used to hold 40YO Pedro Ximénez Sherry. It was named in honor of the famous three mountains Paps of Jura on the western side of the island. Why are these mountains so famous? Well, apparently their distinctive conical shapes have always reminded everybody of breasts. Pap is the ancient Old Norse word for breast, BTW. So, sip on balanced and subtle flavors of green apple, thick caramel, and chocolate chip in honor of the beauty in the form of… mountains.

  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 19 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 45.6%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Brown

Nose / Aroma / Smell
Fruity and smoky with nutty aromas.

Flavor / Taste / Palate
Balanced and subtle with green apple, thick caramel, and chocolate chip dough.

Finish
Savory and warming.

Flavor Spiral TM
About the Flavor Spiral
What does Isle of Jura 19 Year Old The Paps taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Isle of Jura 19 Year Old The Paps and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • fruit
  • smoky
  • nutty
  • apple
  • caramel
  • chocolate
  • sweet
  • savoury
  • warm
Dog Dogson's Smartass corner
Character Dogson
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whiskies sold are Blends.
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