• Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 21 Year Old
  • Style Single Malt Whisky
  • Alcohol 44%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • brown sugar
  • dark chocolate
  • oak
  • cinnamon
  • roasted coffee
  • nutmeg
  • sherry
  • syrup

Isle of Jura

Jura 21 Year Old 200th Anniversary (0.7l, 44%)
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Character Goatson
Released to celebrate 200 years of distilling at the Isle of Jura. This 21 year old was specially selected and finished in a 1963 cask that previously held Gonzalez Byass Oloroso sherry.
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 21 Year Old
  • Style Single Malt Whisky
  • Alcohol 44%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Jura 21 Year Old 200th Anniversary taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Jura 21 Year Old 200th Anniversary and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • brown sugar
  • dark chocolate
  • oak
  • cinnamon
  • roasted coffee
  • nutmeg
  • sherry
  • syrup
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
The number of stills in the Jura distillery were expanded from two to four, in 1978.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
The number of stills in the Jura distillery were expanded from two to four, in 1978.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
from From the flaviar times