• Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Style Single Malt Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • vanilla
  • dried fruit
  • caramel
  • sweet
  • smoky
  • white pepper
  • dark chocolate
  • green apple

Isle of Jura

Jura 1991 - Connoisseurs Choice (0.7l, 43%)
Oooops. This bottle is not available yet.
Add it to your wishlist and we will let you know once we get it.

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson
Will be revealed soon!
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Style Single Malt Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Jura 1991 - Connoisseurs Choice taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Jura 1991 - Connoisseurs Choice and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • vanilla
  • dried fruit
  • caramel
  • sweet
  • smoky
  • white pepper
  • dark chocolate
  • green apple
Dog Dogson's Smartass corner
Character Dogson
The number of stills in the Jura distillery were expanded from two to four, in 1978.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
'Small Isles Distillery' was the name for the distillery when it was first founded in 1810.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The number of stills in the Jura distillery were expanded from two to four, in 1978.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
'Small Isles Distillery' was the name for the distillery when it was first founded in 1810.
from