• Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 14 Year Old
  • Style Single Malt Whisky
  • Alcohol 54%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • caramel
  • smoky
  • dried fruit
  • oak
  • sweet
  • spicy
  • brine
  • damp
  • vanilla

Isle of Jura

Jura 14 Year Old 1998 - Dimensions (0.7l, 54%*) *please note that the ABV of this bottle may vary

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  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Isle of Jura
  • Age 14 Year Old
  • Style Single Malt Whisky
  • Alcohol 54%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Jura 14 Year Old 1998 - Dimensions taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Jura 14 Year Old 1998 - Dimensions and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • caramel
  • smoky
  • dried fruit
  • oak
  • sweet
  • spicy
  • brine
  • damp
  • vanilla
Isle of Jura Jura 14 Year Old 1998 - Dimensions
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
The number of stills in the Jura distillery were expanded from two to four, in 1978.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
The number of stills in the Jura distillery were expanded from two to four, in 1978.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
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