Ichiro's Malt Chichibu The First Ten 2020
  • Category Japanese Whisky
  • Country Japan
  • Distillery Chichibu
  • Age 3 Year Old
  • Style Single Malt Japanese Whisky
  • Alcohol 50.5%
California residents: Click here for Proposition 65 WARNING.

Ichiro's Malt

Chichibu The First Ten 2020 (0.7l, 50.5%)
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The first official 10-year bottling couldn’t arrive at a better time. In November 2020, the world’s Spirit needed to be lifted and leave it to the 9 employees of Chichibu’s distillery to get the job done.

Precisely, authentically, and in small batches. There were only 5000 bottles of this single cask delicacy released, but the good news is that this is shaping up to be a part of their regular selection.

 

*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.

**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.

  • Category Japanese Whisky
  • Country Japan
  • Distillery Chichibu
  • Age 3 Year Old
  • Style Single Malt Japanese Whisky
  • Alcohol 50.5%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Ichiro's Malt Chichibu The First Ten 2020 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ichiro's Malt Chichibu The First Ten 2020 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
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