Highland Park 12 Year Old
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Highland Park
  • Age 12 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • peaty
  • malty
  • oak
  • lemon
  • vanilla
  • spicy
  • orange
  • sherry
  • cinnamon

Highland Park

12 Year Old (0.7l, 40%)
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Character Goatson

The True Dram. Situated on the Orkney Islands to the west of Kirkwall, Highland Park is the most northerly distillery in the World. It was founded by Magnus Eunson in the late 18th century, one of many Orcadian smugglers and illicit Whisky producers who rebelled against the heavy excise duties imposed to finance the war with Napoleon. It is said that he used his position as Church Officer to conceal Whisky beneath the church pulpit. The distillery was licensed in 1826 by Robert Borwick, whose son-in-law, the local Exciseman John Robertson, is generally credited with routing out the smugglers. Highland Park is one of the few distilleries to use hard water. Also unusual is the use of traditional floor maltings for germinating the barley, which is then dried over a fire of local aromatic heather peat. This is the source of the heathery smokiness that is characteristic of the Highland Park Whisky.

Highland Park 12 YO Single Malt was first introduced in 1979. Since then, it remains the Highland Park Distillery’s core expression, renowned for its smooth and balanced characteristics that are more than a benchmark to many different Scotch Single Malts. A timeless dram that is a must-have for anyone who considers himself just a bit of a Scotch aficionado.

  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Highland Park
  • Age 12 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Rich amber
 
Nose / Aroma / Smell
Sweetest peat around with hints of orange, sherry, vanilla and cinnamon.
 
Flavor / Taste / Palate
The peat becomes stronger and the malt kicks in. Oak, lemon and vanilla are also present with some spices tingling around.
 
Finish
Long and rich finish with waves of different sensational flavors.
Flavor Spiral TM
About the Flavor Spiral
What does Highland Park 12 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Highland Park 12 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • peaty
  • malty
  • oak
  • lemon
  • vanilla
  • spicy
  • orange
  • sherry
  • cinnamon
Dog Dogson's Smartass corner
Character Dogson
Hobbister Moor is a landmark in Scotland famous for its peat. Because there are no trees on the land to blend in the peat, it has a slightly lighter aroma.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Hobbister Moor is a landmark in Scotland famous for its peat. Because there are no trees on the land to blend in the peat, it has a slightly lighter aroma.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
from From the flaviar times