Heritage Distilling BSB Brown Sugar Bourbon
California residents: Click here for Proposition 65 WARNING.
  • cinnamon
  • vanilla
  • caramel
  • rye
  • corn
  • malted barley
  • honey
  • spicy
  • oak

Heritage Distilling

BSB Brown Sugar Bourbon (0.7l, 30%)
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Character Goatson
The World’s Best Flavored Whiskey is classic American Bourbon with a kicker.

Heritage Distilling Co. was founded in 2012 by Jennifer and Justin Stiefel in Gig Harbor, Washington. The operation took off fast and they quickly built a portfolio of Spirits from Whiskies and Vodkas to tasty liqueurs. They have done such a good job that they have been recognized as the most-awarded craft distillery in North America six years in a row. Their range of quality Spirits enjoys popular success across the Pacific Northwest — including company retail locations in Washington and Oregon — but can be hard to come by in other places. So grab a bottle when you have the chance.

BSB Brown Sugar Bourbon has won a slew of awards — including World’s Best Flavored Whiskey at the World Whiskey Awards 2019 (they won last year too). In fact, there are a ton of medals hanging on the wall for this dram. And you can see why. The technical specs tell the tale. It’s a classic Bourbon mash of corn, rye, and barley distilled and barreled at 125 proof. It’s aged just under two years, then infused with brown sugar and cinnamon and cut to 60 proof.
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Medium Amber
 
Nose / Aroma / Smell
There is brittle vanilla toffee on the nose with rich cinnamon notes.
 
Flavor / Taste / Palate
The flavors are alive with cinnamon, vanilla, and warm caramels.
 
Finish 
The finish is medium length with a warm after-burn.
Flavor Spiral TM
About the Flavor Spiral
What does Heritage Distilling BSB Brown Sugar Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Heritage Distilling BSB Brown Sugar Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • cinnamon
  • vanilla
  • caramel
  • rye
  • corn
  • malted barley
  • honey
  • spicy
  • oak
Dog Dogson's Smartass corner
Character Dogson
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
from From the flaviar times