Heaven's Door Cask Strength Single Barrel 2021 Flaviar Member Select
  • Category Bourbon
  • Country United States
  • Region Indiana
  • Distillery Heaven's Door
  • Style Bourbon
  • Alcohol 55.75%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • hazelnuts
  • spicy
  • coriander
  • fruit
  • caramel
  • vanilla
  • rye
  • oak
  • sweet

Heaven's Door

Cask Strength Single Barrel 2021 Flaviar Member Select (0.75l, 55.75%*) *please note that the ABV of this bottle may vary

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Character Goatson

We scored a deliciously bold single-barrel cask-strength Bourbon from Heaven's Door just for you.

In 2018 Bob Dylan registered the trademark for "Bootleg Whiskey", setting in motion a series of events that would lead him to collaborate with Master Blender Ryan Perry and Marc Bushala. The first is an experienced Spirit-crafter who cut his teeth on new & used cask programs for various Spirits under some of the largest producers, the second the entrepreneur behind Angel's Envy Bourbon. In early 2018 they cut a deal to craft a line of Bourbons in collaboration with the famous poet, troubadour, folk-rock music hero, and Nobel Prize winner. This is how the "Heaven’s Door" line of premium Spirits came to be. And unlike many-many other so-called "celebrity brands" that are all marketing hype, it has won over 40 medals along with a bunch of other accolades — presented in stunning artistic bottles.

Then there's their Single Barrel Straight Bourbon Whiskey where cool guys such as Uncle Flaviar get to pick out a barrel of their finest cask-strength juice. As you can imagine, it's a special and limited-edition affair. The Whiskey was distilled in 2015 and bottled in 2021 without chill-filtration, meaning it's a deliciously bold 111.5-proof 6-year-old Spirit. They managed to squeeze just 29 cases from cask no. 226. You know the drill — once this one-of-a-kind Whiskey is gone, it's gone for good.
  • Category Bourbon
  • Country United States
  • Region Indiana
  • Distillery Heaven's Door
  • Style Bourbon
  • Alcohol 55.75%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Golden

Nose / Aroma / Smell
The nose has enticing aromas of hazelnut, allspice, and coriander.

Flavor / Taste / Palate
You'll find a fruity sweetness on the palate with dried fruit, caramel, vanilla, and light rye spice.

Finish
The long finish is satisfyingly spicy, oaky, and warm.
Flavor Spiral TM
About the Flavor Spiral
What does Heaven's Door Cask Strength Single Barrel 2021 Flaviar Member Select taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Heaven's Door Cask Strength Single Barrel 2021 Flaviar Member Select and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • hazelnuts
  • spicy
  • coriander
  • fruit
  • caramel
  • vanilla
  • rye
  • oak
  • sweet
Heaven's Door Cask Strength Single Barrel 2021 Flaviar Member Select
Heaven's Door Cask Strength Single Barrel 2021 Flaviar Member Select
Dog Dogson's Smartass corner
Character Dogson
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
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