California residents: Click here for Proposition 65 WARNING.
  • port
  • smoky
  • mint
  • beer
  • oak
  • biscuit
  • nutty
  • spicy
  • sherry

Hazelwood

110 - Janet Sheed Roberts (0.7l, 55%)
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Character Goatson
An incredible whisky from the Kininvie distillery (the third distillery owned by William Grant - alongside neighbouring Balvenie and Glenfiddich, the three distilleries' malts are famously blended to make Monkey Shoulder). This cracking whisky was bottled to celebrate the 110th birthday of William Grant's Granddaughter, Janet Sheed Roberts, and the 1,600 bottles produced were originally only given away to staff and friends of the company! A rare treat...
California residents: Click here for Proposition 65 WARNING.
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What does Hazelwood 110 - Janet Sheed Roberts taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Hazelwood 110 - Janet Sheed Roberts and gives you a chance to have a taste of it before actually tasting it.

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  • port
  • smoky
  • mint
  • beer
  • oak
  • biscuit
  • nutty
  • spicy
  • sherry
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
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