Hayman's GinHayman's Gin

Founded in 2007
The Hayman Distillery produces a number of Gins, with the Old Tom and London Dry being the most well-known. Interestingly, all the Gins produced by Hayman’s use the same botanicals, with different amounts to create various flavor levels.

For example, production of the Old Tom Gin uses twice as much juniper as the London Dry. Hayman’s Old Tom Gin launched in 2007, and these days is the market leader for this sub-category of Gin.

Recreated from a family recipe dating back to the 1860s, it brought a resurgence to this older style of Spirit, and its flavor has that classic sweetness you’d expect from an Old Tom. The London Dry Gin, on the other hand, is more of a classic Gin style.

Made with botanicals steeped in grain spirit for 24 hours before distillation, the flavor is created by mixing juniper, coriander, cassia bark, citrus peels, orris root, cinnamon, and nutmeg; everything you’d expect from a traditional style of Gin.

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Flavor Spiral™

About The Flavor Spiral

lemon peel
What does Hayman's taste like?

The Flavor Spiral™ shows the most common flavours that you'll taste in Hayman's gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.