The G’vine distillery has redefined Gin. Instead of using a grain spirit, like most Gin distillers, they use a grape sprit, infused with the rare vine flower’s berry, which blossoms only for a few days in the summery days of June. The delicate grape berries are immediately hand-picked and macerated in the neutral grape spirit over a period of several days to obtain the best floral essence. The infusion is then distilled in a small Florentine pot still. This Gin is produced in the region of Cognac, where they certainly know their grapes.

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Flavour Spiral™

About The Flavour Spiral

ginger root
juniper berries
The Flavour Spiral™ is a quick, clear and visually-appealing way to look at the drink's flavour DNA.

It's tasting notes reinvented. The Flavour Spiral™ is a unique and revolutionary way of describing flavours. It was developed by Flaviar tasting panel, industry experts, and You, our dear Flaviar community member.

Your favourite drinks like never before. It could easily be an art form, but that's a conversation for another day.