Greenbrier 20 Year Old 1955
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Greenbrier
  • Age 20 Year Old
  • Distillation date 1955
  • Style Bourbon Whiskey
  • Bottling date 1975
  • Alcohol 50%
California residents: Click here for Proposition 65 WARNING.

Greenbrier

20 Year Old 1955 (0.75l, 50%)
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Character Goatson
The ridiculously rare Bourbon was distilled in 1955 at the Greenbrier Distillery and matured for two decades before it was bottled at 100 Proof by the Kentucky Distilling Company.

Fun fact: The warehouses where this Collector’s Item sat patiently were located at Hoffman Distillery, where Julian Van Winkle III bottled his Old Rip Van Winkle brand.


*This bottle is a collector’s item, we will not be able to entertain any refunds or exchanges.

**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Greenbrier
  • Age 20 Year Old
  • Distillation date 1955
  • Style Bourbon Whiskey
  • Bottling date 1975
  • Alcohol 50%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Greenbrier 20 Year Old 1955 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Greenbrier 20 Year Old 1955 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
Dog Dogson's Smartass corner
Character Dogson
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
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