ginger
ginger beer
lime juice
liquorice
sweet
cinnamon
syrup
brown sugar
fire
Gosling's
Black Seal
Tasting Notes
Appearance / Colour
Deep amber, dark brown.
Smell / Nose / Aroma
Sweet, dark, cooked fruits, hints of vanilla and spices.
Flavour / Taste / Palate
Sweet molasses, liquorice, cinnamon, dark sugar.
Finish
Robust, spiced and tingling.
Deep amber, dark brown.
Smell / Nose / Aroma
Sweet, dark, cooked fruits, hints of vanilla and spices.
Flavour / Taste / Palate
Sweet molasses, liquorice, cinnamon, dark sugar.
Finish
Robust, spiced and tingling.
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The Original Gosling.
The story of the Gosling's Rum dates back to 1806 when James Gosling, who was sent out to the sea by his father, heading towards Virginia, with 10.000 pounds Sterling worth of wines and spirits. After 91 days the charter on the ship Mercury ran out and James had to settle on Bermuda, where he opened a wine and spirits shop.
James Gosling returned to England in 1824 to open a shop with his brother Ambrose, a shop the Goslings maintain to this day. Their first Rum was produced decades later, in 1863, called the Black Seal – Rum that is synonymous with Bermuda, where it's produced. Today, the 7th generation Goslings lead the family business, in Bermuda, and are the largest exporter of any Bermuda made product, as well as the only company that blends and bottles on said island.
Gosling Black Seal Dark Rum is produced using a blend of pot and column still Rums imported into Bermuda and aged 3 years in ex-Bourbon barrels. The Black Seal is great to sip with a cigar or mix with various cocktails.
SmartAss Corner
Try it with the signature Dark ‘n’ Stormy cocktails: 2oz Gosling’s Black Seal Rum, 1oz Lime Juice, 0.5oz Sugar Syrup, Gosling’s Ginger Beer. Shake ingredients except ginger beer with ice and strain over ice into a highball glass. Top with ginger beer and garnish with a lime wedge.
The story of the Gosling's Rum dates back to 1806 when James Gosling, who was sent out to the sea by his father, heading towards Virginia, with 10.000 pounds Sterling worth of wines and spirits. After 91 days the charter on the ship Mercury ran out and James had to settle on Bermuda, where he opened a wine and spirits shop.
James Gosling returned to England in 1824 to open a shop with his brother Ambrose, a shop the Goslings maintain to this day. Their first Rum was produced decades later, in 1863, called the Black Seal – Rum that is synonymous with Bermuda, where it's produced. Today, the 7th generation Goslings lead the family business, in Bermuda, and are the largest exporter of any Bermuda made product, as well as the only company that blends and bottles on said island.
Gosling Black Seal Dark Rum is produced using a blend of pot and column still Rums imported into Bermuda and aged 3 years in ex-Bourbon barrels. The Black Seal is great to sip with a cigar or mix with various cocktails.
SmartAss Corner
Try it with the signature Dark ‘n’ Stormy cocktails: 2oz Gosling’s Black Seal Rum, 1oz Lime Juice, 0.5oz Sugar Syrup, Gosling’s Ginger Beer. Shake ingredients except ginger beer with ice and strain over ice into a highball glass. Top with ginger beer and garnish with a lime wedge.
-
StyleDark Rum
-
CountryBermuda
-
Alcohol40%
-
DistilleryGosling's Rum
-
BottlerGosling's Rum
-
Age15 Year Old
Gosling's
Black Seal
(0.7l, 40%)
Ratings & Reviews
Member Reviews and Ratings of Gosling's Black Seal
Don,
Spices all around. Nutmeg and maple are very front and center followed by a calming cinnamon. Brown sugar echoes the maple flavor. Usually I love Zacapa 23 but this narrowly edges out ahead of it.
Simeon,
Superior for the dark and stormy!
Name,
A standby in my bar - perfect for Dark & Stormys.
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