Gordon's Alcohol Free
  • Category Gin
  • Country United Kingdom
  • Distillery Gordon's
  • Style Alcohol Free Gin
California residents: Click here for Proposition 65 WARNING.
  • dry
  • juniper
  • smooth

Gordon's

Alcohol Free (0.7l, 0%)
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Character Goatson

All the Gordon’s at zero proof.

Gordon’s Gin is arguably the most famous Gin in the world and also one of the oldest. It was first produced in 1796, in Southwark, London, by Alexander Gordon. It’s hard to believe but the recipe for Gordon’s is to this day known to only 12 people in the world; it’s been kept secret for 250 years. The Gin is triple distilled for a smooth flavor, and allegedly contains coriander, liquorice and citrus peels, alongside the obvious juniper. In the UK, Gordon’s is sold in a green glass bottle, but the rest of the world will know its clear glass and yellow label combo.

Now you can have the taste of Gordon’s for breakfast. Just kidding, but also not really? Gordon’s Alcohol Free brings to the table all of the bold, juniper-forward flavors of Gordon’s without any of the alcohol. It’s exactly the same as the original Gordon’s London Dry Gin, only this one clocks in at precisely 0 proof. Make your next G&T o’clock alcohol-free without sacrificing the flavor!
 

  • Category Gin
  • Country United Kingdom
  • Distillery Gordon's
  • Style Alcohol Free Gin
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Crystal clear

Nose / Aroma / Smell
Bold and enticing.

Flavor / Taste / Palate
Classicly dry and juniper-forward.

Finish
Bold

Flavor Spiral TM
About the Flavor Spiral
What does Gordon's Alcohol Free taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Gordon's Alcohol Free and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • dry
  • juniper
  • smooth
Dog Dogson's Smartass corner
Character Dogson
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
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