California residents: Click here for Proposition 65 WARNING.
  • sherry
  • spicy
  • oak
  • biscuit
  • pepper
  • roasted
  • sweet
  • liquorice
  • honey

The Glenrothes

Glenrothes 41 Year Old 1969 - Peerless (Duncan Taylor) (0.7l, 44.2%)
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Character Goatson
Aged for 41 years, this was distilled in 1969, and was bottled at natural cask strength by Duncan Taylor for their prodigious Peerless range. A fantastic whisky with masses of character.
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Glenrothes 41 Year Old 1969 - Peerless (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glenrothes 41 Year Old 1969 - Peerless (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry
  • spicy
  • oak
  • biscuit
  • pepper
  • roasted
  • sweet
  • liquorice
  • honey
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The Berry Brothers gave Cutty Sark back to the Edrington Group, when they acquired Glenrothes.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The Berry Brothers gave Cutty Sark back to the Edrington Group, when they acquired Glenrothes.
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