*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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The Glenlivet

14 Year Old 1996 Cask 105516 - Cask Strength Collection (Signatory) (0.7l, 55.4%*) *please note that the ABV of this bottle may vary

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Character Goatson
A 14 year old, Single Cask Glenlivet, aged in a sherry butt and bottled at natural cask strength in 2011. The cask had an outturn of 526 bottles.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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The Glenlivet 14 Year Old 1996 Cask 105516 - Cask Strength Collection (Signatory)
Dog Dogson's Smartass corner
Character Dogson
In Holland, The Glenlivet has adopted the slogan 'Discover the single malt that started it all'.
Bottles from 1970s and 1980s having the Glenlivet name on them, are not always from The Glenlivet Distillery, it could possibly only be referring to the area.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
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Dog Dogson's Smartass corner
Character Dogson
In Holland, The Glenlivet has adopted the slogan 'Discover the single malt that started it all'.
Bottles from 1970s and 1980s having the Glenlivet name on them, are not always from The Glenlivet Distillery, it could possibly only be referring to the area.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
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