GlenDronach The Hielan 8 YO

GlenDronach The Hielan 8 YO

(0.7l, 43%)


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If you were to draw a target to bulls-eye what a Highland, single-malt Whisky should be it would be shaped like Glendronach 8 YO Hielan. 
Glendronach Distillery was founded in 1826 by James Allardice whose name is still proudly displayed on the bottle. They are smack dab in the middle of the Highland action. Over the nearly 200 years of their history, this traditional distillery has been bought, sold, and traded more times than a Chicago politician. But in 2008 they were finally rescued by the BenRiach Distillery CompanyGod bless ‘em.
Glendronach currently has 14 single-malt expressions in their core line up. Yes, they have won a lot of awards. But the best award—and the only one you probably care about—is that they have a devoted cadre of followers who make a spirit of the Glendronach line their own, personal, daily dram. 

In the Doric dialect of Gaelic, Hielan means “Highland” … makes sense, right? And that is EXACTLY what you have here—a classic single-malt expression from the Highlands. Eight years old, aged in Bourbon and Sherry casks, bottled at the magical 46% ABV, never chill-filtered, no artificial colors. Boom!
If you were to draw a target to bulls-eye what a Highland, single-malt Whisky should be it would be shaped like Glendronach 8 YO Hielan. Everything is spot-on with a creamy texture to boot. Cheers to the men of Glendronach!

Flavor Spiral™

About The Flavor Spiral

sherry bomb
dark chocolate
dried fruit
bitter oak
What does GlenDronach The Hielan 8 YO taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in GlenDronach The Hielan 8 YO and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most single malts are matured longer).

Tasting Notes

Appearance / Color
Burnished Gold        
Nose / Aroma / Smell
Citrus zest, blossoms, raisins, and spice 
Flavor / Taste / Palate
Sultanas and apricots, toasted almonds, oak, and butterscotch
Crisp with a lingering spice 
Ratings & Reviews
Etwas schärfer, leichter Nachbrand. Angenehme Honig Nase. Scotch Whisky Experience, Edinburgh, 4/18
Occasionally shows trickles of its youth, but otherwise a finely layered collection of flavors. Very promising from Glendronach.
Very good aged taste-surprisingly smooth
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