The GlenDronach Cask Strength Batch 5
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • sherry monster
  • port
  • spicy
  • walnuts
  • toasted oak
  • nutty
  • caramel
  • ginger
  • sweet

The GlenDronach

Cask Strength Batch 5 (0.7l, 55.3%*) *please note that the ABV of this bottle may vary

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Character Goatson
It says Strength, do we need to say anything else.
 
The GlenDronach Distillery was founded in 1826 by James Allardice whose name is still proudly displayed on the bottle. They are smack dab in the middle of the Highland action. This traditional distillery has been bought, sold, and traded more times than a Chicago politician in their good two centuries of existance. In 2008, they were bought from Pernod Ricard by the BenRiach Distillery Company.
 
The GlenDronach currently has 14 Single Malt expressions in their core lineup. Yes, they have won a lot of awards. But the best award — and the one you probably care most about — is that they have a devoted cadre of followers who make a Spirit of The GlenDronach line their own, personal, daily dram. 
 
The entire GlenDronach range is the perfect example of fine, Highland, Single Malt Whisky. The GlenDronach Scotch Single Malt Cask Strength is all of that and more — more premium casks, more ABV, more flavor, and we always want more of it. 
 
They take their core Single Malt Spirit and age it in a combination of Pedro Ximenez and Oloroso Sherry casks. That is not a mistake… it’s not "finished" in those expensive "made in heaven" barrels, it is fully aged in them from day one. And where their normal Whisky — awesome in its own right — is bottled at 46% ABV, this is bottled at a 55.3% cask strength. That means you get it all like you were drinking it right out of the cask.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Antique Gold        
 
Nose / Aroma / Smell
It smells like heaven — sultanas, fig paste, marzipan, and mandarin oranges. 
 
Flavor / Taste / Palate
Super complex with apricots and ginger, vanilla and candied citrus, leather and cedar wood. 
 
Finish
Strong and smooth with a lingering, savory spice.
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What does The GlenDronach Cask Strength Batch 5 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The GlenDronach Cask Strength Batch 5 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry monster
  • port
  • spicy
  • walnuts
  • toasted oak
  • nutty
  • caramel
  • ginger
  • sweet
The GlenDronach Cask Strength Batch 5
The GlenDronach Cask Strength Batch 5
Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
In 2009, the new owners invested around 7 million GBP in the GlenDronach distillery.
All of the workers at GlenDronach lived on site, including the distillery manager, staff, excise man, brewer and all of their families.
90% of all Scotch Whiskies sold are Blends.
It was believed that the front room is haunted by a Spanish lady, who travelled over to Scotland in a Sherry cask.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
In 2009, the new owners invested around 7 million GBP in the GlenDronach distillery.
All of the workers at GlenDronach lived on site, including the distillery manager, staff, excise man, brewer and all of their families.
90% of all Scotch Whiskies sold are Blends.
It was believed that the front room is haunted by a Spanish lady, who travelled over to Scotland in a Sherry cask.
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