The GlenDronach 24 Year Old Single Cask 1993
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery The GlenDronach
  • Age 24 Year Old
  • Distillation date 2017
  • Style Single Malt Scotch Whisky
  • Bottling date 1993
  • Maturation Oloroso Sherry cask
  • Alcohol 59.2%
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
  • sherry monster
  • oak
  • dark chocolate
  • dates
  • spicy
  • fresh vanilla
  • sweet
  • apple
  • caramel

The GlenDronach

24 Year Old Single Cask 1993 (0.7l, 59.2%)
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Character Goatson
If you liked it, then you should have put a ring on it, because this Single Malt is a hella good catch.

Aged for 24 years in Oloroso Sherry cask, this great Highland Scotch Single Malt was bottled at 59.4% ABV and is part of one cask. Only a few hundred bottles of this were made available — best put a ring on it quick.


*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate. 
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery The GlenDronach
  • Age 24 Year Old
  • Distillation date 2017
  • Style Single Malt Scotch Whisky
  • Bottling date 1993
  • Maturation Oloroso Sherry cask
  • Alcohol 59.2%
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does The GlenDronach 24 Year Old Single Cask 1993 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The GlenDronach 24 Year Old Single Cask 1993 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry monster
  • oak
  • dark chocolate
  • dates
  • spicy
  • fresh vanilla
  • sweet
  • apple
  • caramel
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
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