• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glenburgie
  • Age 26 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.3%
California residents: Click here for Proposition 65 WARNING.
  • port
  • honey
  • citrus
  • vanilla
  • beer
  • oily
  • cinnamon
  • floral
  • sherry

Glenburgie

26 Year Old 1985 - Rare Auld (Duncan Taylor) (0.7l, 55.3%)
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Character Goatson
Distilled at Glenburgie in May of 1985, this was aged for 26 years in cask 6996 before bottling in August 2011 by Duncan Taylor for their Rare Auld range. A release of 233 numbered bottles.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glenburgie
  • Age 26 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.3%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Glenburgie 26 Year Old 1985 - Rare Auld (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glenburgie 26 Year Old 1985 - Rare Auld (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • honey
  • citrus
  • vanilla
  • beer
  • oily
  • cinnamon
  • floral
  • sherry
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
The Glencraig single malt was named after Willie Craig, a former production director at Hiram Walker.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
The Glencraig single malt was named after Willie Craig, a former production director at Hiram Walker.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
from From the flaviar times