This was distilled at Glenburgie in August 1988 and it was aged for 22 years in cask 11240 before bottling in January 2011. A release of 236 bottles at natural cask strength. Tasty stuff!
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Category
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Style
Single Malt Whisky
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Region
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Country
United Kingdom, Scotland
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Alcohol
54.20%
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Distillery
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Age