Glen Scotia Victoriana
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • vanilla
  • smoky
  • dark fruit
  • spicy
  • oak
  • caramel
  • dark chocolate
  • citrus zest
  • sweet

Glen Scotia

Victoriana (0.7l, 54.2%*) *please note that the ABV of this bottle may vary

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Character Goatson

Glen Scotia Victoriana is bringing sexy back to Campbeltown single malts.

Distilling in the Kintyre Peninsula dates back more than 400 years to 1609. The hamlet of Campbeltown was founded in 1832 and quickly became known as “The Whisky Capital of the World.” The era of Prohibition and the subsequent emergence of Highland single malt dominance ended the reign of Campbeltown. Glen Scotia is a more recent branding by the Loch Lomond Group in an effort to recreate the magic of Campbeltown’s bygone era.

Glen Scotia Victoriana starts with their classic Campbeltown-styled single malt aged in first-fill ex-Bourbon barrels. How long it is aged at this stage is a bit of a mystery since Victoriana is a “non-age-statement” (NAS) Whisky. The kicker is that this little sexy gem is then finished in deep-char virgin oak casks, which adds extra vanillin and a deeper, richer color. And they aren't messing around, serving it up at 54.8% ABV. Your taste buds and the newly minted Double Gold Medal it just received in San Francisco will both tell you that it turned out pretty darned good indeed.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color 
Warm bronze 

Nose / Aroma / Smell 
A deep, sensual, oaky aroma with burnt sugar and citrus zest.

Flavor / Taste / Palate
Big, full bodied, and rich with black currant jam, blackberries, and vanilla curd. 

Finish 
Dark chocolate blueberries.
Flavor Spiral TM
About the Flavor Spiral
What does Glen Scotia Victoriana taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glen Scotia Victoriana and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • vanilla
  • smoky
  • dark fruit
  • spicy
  • oak
  • caramel
  • dark chocolate
  • citrus zest
  • sweet
Glen Scotia Victoriana
Glen Scotia Victoriana
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
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