*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • bitter
  • salty
  • dried fruit
  • liquorice
  • rose
  • sweet vanilla
  • oak
  • sherry
  • smoky

Glen Scotia

20 Year Old 1991 (Signatory) (0.7l, 43%*) *please note that the ABV of this bottle may vary

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Character Goatson
Distilled at the Glen Scotia distillery on the 17th April 1991 and matured for 17 years in hogshead number 1043 before bottling on the 8th December 2008 by Signatory. A release of 359 bottles.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Glen Scotia 20 Year Old 1991 (Signatory) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glen Scotia 20 Year Old 1991 (Signatory) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • bitter
  • salty
  • dried fruit
  • liquorice
  • rose
  • sweet vanilla
  • oak
  • sherry
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Glen Scotia's standard bottling was a 14YO. However, it was exchanged with a 12YO bottle in 2015.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Glen Scotia's standard bottling was a 14YO. However, it was exchanged with a 12YO bottle in 2015.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
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