• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glen Moray
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.3%
California residents: Click here for Proposition 65 WARNING.
  • port
  • smoky
  • grain
  • oak
  • peaty
  • fruit
  • zesty
  • coconut
  • oily

Glen Moray

27 Year Old 1983 - Rare Auld (Duncan Taylor) (0.7l, 55.3%)
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Character Goatson
Distilled at Glen Moray in December 1983, this was aged for 27 years in cask 3204 before bottling by Duncan Taylor in June 2011. A cask strength release of 124 numbered bottles.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glen Moray
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.3%
California residents: Click here for Proposition 65 WARNING.
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What does Glen Moray 27 Year Old 1983 - Rare Auld (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glen Moray 27 Year Old 1983 - Rare Auld (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

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  • port
  • smoky
  • grain
  • oak
  • peaty
  • fruit
  • zesty
  • coconut
  • oily
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
from From the flaviar times