• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glen Elgin
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.7%
California residents: Click here for Proposition 65 WARNING.
  • port
  • sherry
  • grain
  • oak
  • peaty
  • orange
  • grassy
  • bread
  • toasted

Glen Elgin

20 Year Old 1991 - Cask Strength Collection (Signatory) (0.7l, 52.7%)
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Character Goatson
A delicious cask strength Speyside whisky distilled at Glen Elgin on the 2nd April 1991 and aged in refill sherry butt 2325 for 20 years before bottling by Signatory on the 28th November 2011. A release of 574 numbered bottles.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glen Elgin
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.7%
California residents: Click here for Proposition 65 WARNING.
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What does Glen Elgin 20 Year Old 1991 - Cask Strength Collection (Signatory) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glen Elgin 20 Year Old 1991 - Cask Strength Collection (Signatory) and gives you a chance to have a taste of it before actually tasting it.

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  • port
  • sherry
  • grain
  • oak
  • peaty
  • orange
  • grassy
  • bread
  • toasted
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Charles Doig's prophecy was right. He claimed there would be no other distillery to be built in Speyside for 50 years after Glen Elgin. The next distillery was built in 1958.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Charles Doig's prophecy was right. He claimed there would be no other distillery to be built in Speyside for 50 years after Glen Elgin. The next distillery was built in 1958.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
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