Gin Mare Capri 10th Anniversary Limited Edition
  • Category Gin
  • Country Spain
  • Distillery Gin Mare
  • Age NAS
  • Style Gin
  • Alcohol 42.7%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • citrus
  • bergamot
  • pine
  • herbs
  • spicy
  • woody
  • floral
  • savoury
  • butter

Gin Mare

Capri 10th Anniversary Limited Edition (1l, 42.7%*) *please note that the ABV of this bottle may vary

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Character Goatson

A Gin that tastes like a summer seaside retreat on the coast of the Mediterranean Sea.

Alfonso Morodo has been in the drinks business his entire career. Based in Madrid, he is the CEO of two beverage importing companies — Qool Drinks and Global Premium Brands — and the founder/CEO/owner of his own Spirits company… Vantguard. It is at Vantguard where he and his team bring together a little out of the box creativity to craft unique signature products.

We love what the universe of creative souls are doing with Gins these days. Ten years ago Vantguard was on the forefront of this experimentation when they launched Gin Mare — a Gin that broke away from the London Dry tradition and rediscovered the flavors of the Mediterranean where Gin was born. Gin Mare Capri 10th Anniversary Limited Edition is a celebration of a decade of that achievement.

Gin Mare broke the Gin rules with the infusion of Arbequina olives on top of juniper, rosemary, basil, thyme, Seville and Valencia oranges, Seville lemons, green cardamom, and coriander. The 10th Anniversary Capri edition adds more lemon and exotic bergamot for a brighter aroma and palate — all delivered in a gorgeous decanter that evokes the sea itself.
  • Category Gin
  • Country Spain
  • Distillery Gin Mare
  • Age NAS
  • Style Gin
  • Alcohol 42.7%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Clear

Nose / Aroma / Smell
The aroma is rich and buttery with bright notes of citrus — especially bergamot — and layers of fresh pine in the deepness.

Flavor / Taste / Palate
The palate is a reflection of the Mediterranean Sea itself with notes of warm herbs, a hint of spice, perfectly balanced citrus, resinous wood, and summer florals.

Finish
The finish is medium-length with a soft, savory character.
Flavor Spiral TM
About the Flavor Spiral
What does Gin Mare Capri 10th Anniversary Limited Edition taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Gin Mare Capri 10th Anniversary Limited Edition and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • citrus
  • bergamot
  • pine
  • herbs
  • spicy
  • woody
  • floral
  • savoury
  • butter
Gin Mare Capri 10th Anniversary Limited Edition
Gin Mare Capri 10th Anniversary Limited Edition
Dog Dogson's Smartass corner
Character Dogson
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Gin gets its dominant flavour from juniper berries. As with many other spirits, Gin was originally intended to be used as medicine. Yeah right!
The Chapel was previously located on the town’s beach where local fishermen would pray for a good catch and a safe journey before setting out to sea. In the 18th century after the town mayor declared the chapel detrimental to the beach, the monks relocated the chapel, brick-by-brick.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
It’s a common myth that Gin is a tear-jerker. Of course, drinking too much of it will make you feel awful the next day, but that’s the same with any alcohol.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Gin gets its dominant flavour from juniper berries. As with many other spirits, Gin was originally intended to be used as medicine. Yeah right!
The Chapel was previously located on the town’s beach where local fishermen would pray for a good catch and a safe journey before setting out to sea. In the 18th century after the town mayor declared the chapel detrimental to the beach, the monks relocated the chapel, brick-by-brick.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
It’s a common myth that Gin is a tear-jerker. Of course, drinking too much of it will make you feel awful the next day, but that’s the same with any alcohol.
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