Ginato Pinot Grigio Classico Gin
California residents: Click here for Proposition 65 WARNING.
  • juniper
  • floral
  • citrus
  • zesty
  • grape
  • lemon
  • lime
  • pine
  • fresh

Ginato

Pinot Grigio Classico Gin (0.7l, 40%)
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Character Goatson

A bright and refreshing Gin that embraces a playful, fruit-forward, Italian vibe.

Drinksology Kirker Greer was founded in 2007 by Steven Pattison and Richard Ryan. Still independently owned, they are based in Belfast Northern Ireland but have strategically located offices in Dublin, London, and New York. They consistently churn out a delightful selection of Spirits from scratch in a creative frenzy for such a young company. Their exceptional products range widely across the landscape from Whiskies and Gins to Rums and Liqueurs.

The Ginato (say "Gin-ato") line of Spirits are Gins in the truest sense of the word. But they are FAR from traditional with a focus on capturing the "essence of Italy." Where a traditional Gin might focus on herbs and spices, these Italian beauties embrace more fruit tone from the Mediterranean coast. In additional to fresh Italian juniper, the botanical mix for Ginato Pinot Grigio Classico Gin includes Pinot Grigio grape, and a melange of citrus from Sicily. And they bottle it at a nice cocktail strength of 43% ABV — perfect for a brilliant Negroni if you ask us.

California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Shimmery Clear

Nose / Aroma / Smell
The aroma is bright and fresh with notes of juniper, white florals, and zesty citrus notes.

Flavor / Taste / Palate
Taken neat the palate follows the aromas with the grapes making an appearance like Grappa woven into lime, lemon, and pine notes.

Finish
Taken neat the finish is super bright, clean, and refreshing.

Flavor Spiral TM
About the Flavor Spiral
What does Ginato Pinot Grigio Classico Gin taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ginato Pinot Grigio Classico Gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • juniper
  • floral
  • citrus
  • zesty
  • grape
  • lemon
  • lime
  • pine
  • fresh
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
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