Remus Repeal Reserve Series IV Straight Bourbon Whiskey
  • Category Bourbon
  • Country United States
  • Region Indiana
  • Distillery G. Remus Distilling Co
  • Age NAS
  • Distillation date 2008
  • Style Straight Bourbon Whiskey
  • Bottling date 2020
  • Maturation Charred American White Oak Casks (Heads #2 Char; Staves #4 Char)
  • Alcohol 50%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • spicy
  • toffee
  • rye
  • fruit
  • candied
  • vanilla
  • toasted oak
  • blackberry

George Remus

Remus Repeal Reserve Series IV Straight Bourbon Whiskey (0.75l, 50%)
Price $100.99

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson
The fourth release of "A Very Rare Bourbon" is the best yet with a perfectly well-balanced dram of spicy Bourbon love.

George Remus Bourbon is named after a legendary Whiskey-man who operated on both sides of the law during Prohibition, earning the nickname "King of the Bootleggers." The George Remus line-up is comprised of high-rye Bourbons aged over five years. Owned by and made in one of the country’s most historic distilleries (MGP), George Remus is perfectly blended from premium stock to become your go-to Bourbon.

George Remus Bourbon created an annual limited release of special Bourbon casks they call "A Very Rare Bourbon." Remus Repeal Reserve Series IV Straight Bourbon Whiskey is — as you would expect — the fourth edition. They combined two of their signature Bourbons distilled in 2008 with two different mash bills to get just the right balance. 77% is Bourbon with 21% rye in the mash, the rest is Bourbon made from 36% rye. And just to prove all those kids wrong who said "You’ll never use Algebra in real life," that makes a blended dram that has 24.45% rye. And it’s bottled at 50% ABV in a retro Art Deco decanter, so you’ll taste every fraction with glee. All the reviewers are salivating over this one.

Smartass Corner:
The brand is named after George Remus — a renowned lawyer and bootlegger from the Prohibition era. He was arrested and convicted and allegedly served as inspiration for the title character The Great Gatsby in the novel of the same name by F. Scott Fitzgerald. 
  • Category Bourbon
  • Country United States
  • Region Indiana
  • Distillery G. Remus Distilling Co
  • Age NAS
  • Distillation date 2008
  • Style Straight Bourbon Whiskey
  • Bottling date 2020
  • Maturation Charred American White Oak Casks (Heads #2 Char; Staves #4 Char)
  • Alcohol 50%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Warm Amber

Nose / Aroma / Smell
The aroma has very nice notes of candied fruit, a whiff of vanilla, and toasted oak.

Flavor / Taste / Palate
The palate has a pleasant mouth-feel and builds upon the aromas adding caramel and a nice amount of warm Rye spices.

Finish
The finish is long with a lingering spice.
Flavor Spiral TM
About the Flavor Spiral
What does Remus Repeal Reserve Series IV Straight Bourbon Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Remus Repeal Reserve Series IV Straight Bourbon Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • spicy
  • toffee
  • rye
  • fruit
  • candied
  • vanilla
  • toasted oak
  • blackberry
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
from From the flaviar times