Fuyu Mizunara Blended Japanese Whisky
  • Category Japanese Whisky
  • Country Japan
  • Distillery Fuyu
  • Style Blended Japanese Whisky
  • Alcohol 45%
California residents: Click here for Proposition 65 WARNING.

Fuyu

Mizunara Blended Japanese Whisky (0.7l, 45%)

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1 out of 6,000 special edition bottles.

This handcrafted blended Whisky is sourced from 9 distilleries on the Japanese island of Honshu, which is arguably the most important island in the world of Japanese Whisky.

Fuyu means winter in Japanese and Fuyu Mizunara Blended Japanese Whisky is a blend of 50% malt and 50% grain that was aged for three years in American white oak casks and finished for an additional six months in Mizunara barrels. Bottled at 40% ABV, only 6,000 bottles of this special edition were produced. Get it for the unique label, sip it for the well-rounded flavors of caramel, vanilla and exotic notes of ginger, pear, apple, plum Wine and of course, umami.

  • Category Japanese Whisky
  • Country Japan
  • Distillery Fuyu
  • Style Blended Japanese Whisky
  • Alcohol 45%
California residents: Click here for Proposition 65 WARNING.
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Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japan is the second biggest producer of Single Malt Whisky in the world.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japan is the second biggest producer of Single Malt Whisky in the world.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
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